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Lounge Menu
 
 
Sandwiches

Freshly made to your order on Locally produced Bread, served with salad Garnish and a small portion of Chips :-

Farmhouse Cheddar £3.95 , Ham and Cheese £4.25 , Bacon, Lettuce and Tomato £4.50

Brie and Cranberry Sauce £4.25, Tuna and Mayonnaise £4.25,

Grilled Bacon and Cheddar £4.50, Prawn Marie Rose £4.50

Pub Classics

Sausage, Chips, egg and beans £.6.95

Battered Jumbo Cod with Chips and Peas £7.75

Breaded Scampi with Chips and Peas £7.75

Lasagne with garlic bread, salad and fries £7.95

Homemade Chicken Balti served with Rice or Chips, a veggi Samosa and either a poppadom or naan bread £8.25

8 oz Quality Burger in a Bap, Served with Chips, Peas and Salad Garnish £6.95

Vegetarian Meals

Tomato and Roast Garlic Risotto, Served with Garlic Bread and side salad £7.95

Vegetarian Lasagne, served with garlic bread and salad garnish £8.25

Mushroom and Nut Wellington, served with veggi gravy and fresh seasonal vegetables £8.25

Homemade Vegetable Balti served with Rice or Chips, a veggi Samosa and either a poppadom or naan bread £8.25

Starters

Homemade soup of the day with crusty roll. (Please see our specials board) £3.75

Homemade Thai Fishcakes with a salad garnish and sweet chilli sauce £4.25

Homemade Chicken Liver Pate with salad Garnish and hot granary Toast £4.25

Classic Prawn Cocktail, made with Chefs own Marie Rose sauce, salad and buttered brown bread £4.25 

Main Courses

Homemade Steak and Ale Pie with Chips and Peas or fresh seasonal Veg £7.95

Sirloin or Ribeye Beef steaks, grilled to your Taste and served with Tomato, Mushrooms, Chips , Peas and a salad garnish. £10.50

Homemade Sauces to compliment your Steak :- Pepper, Stilton or Garlic Mushroom £1.75

Gammon Steak - grilled and served with Chips , Peas and a salad garnish. Fried egg or grilled Pineapple as you choose. £8.75

Grilled Trout with a herb crust served with fresh vegetables and a Homemade white wine, Leek and cream sauce £8.50

Butterflyed whole chicken fillet served with fresh vegetables and a creamy garlic mushroom Sauce £8.25

Carribean Chicken, Hot,n Spicy Chicken Fillet topped with a tomato salsa and pineapple, served on a bed of rice with fries and salad garnish £8.50

Local Lamb - A "Double chop" grilled with homemade rosemary and redcurrant gravy . Served with fresh vegetables £8.95 

Desserts

Selection of Ice Creams £2.95

Hot Chocolate Fudge Cake with Ice Cream or Cream £3.75

Homemade Chocolate Parfait, A Real Treat ! full of mixed nuts and with a delicious Masceponi flavour. £3.95

Everyones Favourite - Sticky toffee Pudding with cream £3.75

Selection of Cheese and Biscuits £3.95 

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Mark and Linda Rosser
The Cain Valley Hotel
High Street
Llanfyllin
Powys
SY22 5AQ
Tel: (01691) 648366
Fax: (01691) 648307

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